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Pila ampullacea
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Pila ampullacea, is a species of freshwater snail with an operculum, an aquatic gastropod mollusk in the family Ampullariidae, the apple snails.
Distribution
Description
As food
Pila ampullacea, together with Pila pesmei, are indigenous rice field snail species traditionally eaten in Thailand that have been displaced by the invasive golden apple snail, Pomacea canaliculata. In Indonesia, it is famous as keong sawah or tutut (from ) as traditional cuisine which is often boiled or grilled as satay.
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