Neapolitans (also Napolitains or Naps) are individually wrapped square or rectangular pieces of chocolate in assorted flavours. They are often served by hotels and coffee shops (often with a cup of coffee) and when used for promotional purposes may feature packaging with personalised branding. Neapolitans are about 3 cm by 2 cm in size, weigh about 5 g, and are individually wrapped. They may be of any type of chocolate. Terry's of York, England, first mass-produced neapolitans in 1899. They have since been produced in many flavours by many confectionery companies. The name "neapolitan" originates from a gift that was made by Louis XVIII in 1819 to Marie-Caroline of Bourbon, a princess from Naples. Each rectangle of chocolate was wrapped individually and featured a view of Naples.