In the United States state of Kentucky, a moist county is a county the regulations in force of which are between those of a "dry county" (in which the sale of alcoholic beverages is prohibited) and a "wet county" (in which alcohol is sold). The term is typically used for any county that allows alcohol to be sold in certain situations but has limitations on alcohol sales that a normal "wet" county would not have. Some historically "dry" counties are switching to this system to avoid losing money to businesses in other counties when they do not wish to become completely "wet". The term "moist" in itself does not have any specific meaning except that the county is neither completely "wet" nor completely "dry". A "dry" county that contains one or more "wet" cities is typically called "moist". The term can be used in two different senses: !Dry county !Wet city or cities Sebree Note that once a city votes itself fully wet, Kentucky state law mandates a 60-day period, starting on the date that the election results are certified, before vendors can apply for licenses to sell distilled spirits and wine. At the end of that period, the state will then advertise in that city's newspaper of record to announce the number of licenses that will be granted. However, beer licenses are not subject to quotas, and can be applied for once the city enacts a governing ordinance.